Cart 0 items: $0.00

Global Dinner Series: Japanese Cuisine

Date: Sat, Feb 26, 2022
Time 5:30 PM to 8:00 PM
Venue: Winery and Tasting Room
Phone: 5307953201


Good food, good wine, and good times are a universal combination! Take part in a global experience that everyone can embrace as we travel to the island of Japan while we pair a traditional Japanese meal to our very own estate grown wines. A truly communal experience that will expand your wine pairing knowledge and ignite your next culinary adventure.
On the Menu:
First Course
Paired with North Coast Brut Rosé

- Edamame with chili crunch
- Bluefin toro tartare (fatty tuna) and wasabi tobiko served with potato chips

Main Course and Sides
Paired with Barbera and Petite Sirah
- Grilled ribeye with red miso butter
- Green beans with sesame dressing
- Garlic Fried Rice

- Chocolate mochi ice cream

Subscribe to our Emails

Be the first to hear about exclusive announcements and special offers.